• Cherries Jubilee Day - 4

    From Dave Drum@1:2320/105 to All on Sat Sep 23 18:15:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cherries Jubilee by Bon App|-tit
    Categories: Fruits, Citrus, Booze, I scream
    Yield: 2 servings

    2 tb Unsalted butter
    1/2 c Packed light brown sugar
    1 lb Fresh cherries; stemmed,
    - pitted
    1 lb Frozen pitted cherries;
    - thawed, undrained
    pn Salt
    1 tb Bourbon or brandy
    Fresh lemon juice
    Vanilla ice cream

    Melt butter in a large heavy skillet over medium heat.
    Add sugar and stir until dissolved. Add cherries and
    salt; stir to coat. Cook cherries, stirring
    occasionally, until juices are released and begin to
    reduce slightly, about 10 minutes. Remove pan from heat
    and stir in bourbon. Return pan to heat and simmer until
    juices thicken, about 5 minutes. Season to taste with
    lemon juice. Let cool slightly.

    Spoon warm cherry mixture over ice cream.

    Makes 1 1/4 cups/2 Servings

    RECIPE FROM: https://www.bonappetit.com

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