• T.O.H. Daily Recipe - 194

    From Dave Drum@1:261/38 to All on Tue Sep 5 06:07:52 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Oven-Baked Bone-In Pork Chops
    Categories: Pork, Vegetables, Herbs
    Yield: 4 servings

    4 (7 oz ea) bone-in pork loin
    - chops
    1 ts Paprika
    1/2 ts Salt
    1/2 ts Onion powder
    1/4 ts Pepper
    2 tb Olive oil
    Chopped fresh parsley; opt

    Set oven @ 375+|F/190+|C.

    In a small bowl, combine paprika, salt, pepper and onion
    powder together. Rub the spice mix over both sides of
    the pork chops.

    In a large cast-iron or other ovenproof skillet, heat
    oil over medium-high heat. Be sure the skillet and oil
    are hot before adding the pork so you can get a great
    golden color.

    Transfer the pork chops to the oven and bake, uncovered,
    about 20 to 25 minutes. Learn how to bake pork chops.

    Let the pork chops stand for 5 minutes before serving;
    you can tent the pork with foil to keep warm. This will
    make the pork chops even more tender and juicy when you
    slice into it. If desired, sprinkle with fresh parsley.

    Maria Lewczyk, Atlanta, Georgia

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

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