• 5 Ingredients Top 10 - 07

    From Dave Drum@1:3634/12 to All on Sat Sep 2 16:06:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Baked Swiss Chicken
    Categories: Five, Poultry, Breads, Cheese, Wine
    Yield: 6 servings

    6 (6 oz ea) boned, skinned
    - chicken breast halves
    10 3/4 oz Can cream of chicken soup;
    - undiluted
    1/2 c White wine
    6 sl Ementhal cheese
    1 c Crushed, seasoned croutons

    Set oven @ 350ºF/175ºC.

    Place chicken in a greased 13x9-in. baking dish. In a
    small bowl, combine soup and wine; pour over chicken.
    Top with cheese and sprinkle with croutons.

    Bake, uncovered, 35-40 minutes.

    Beverly Roberge, Bristol, Connecticut

    Makes: 6 servings

    RECIPE FROM: https://www.tasteofhome.com

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