• Faire Fare - 30

    From Dave Drum@1:18/200 to All on Sun Aug 13 12:25:38 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Pizza On A Stick
    Categories: Poultry, Mushrooms, Vegetables, Breads, Cheese
    Yield: 5 servings

    8 oz Italian turkey sausage
    - links
    2 c Whole fresh mushrooms
    2 c Cherry tomatoes
    1 md Onion; in 1" pieces
    1 lg Bell pepper; in 1" pieces
    30 sl Turkey pepperoni (2 oz)
    13 3/4 oz Can refrigerated pizza
    - crust
    1 1/2 c Shredded mozzarella cheese
    1 1/4 c Pizza sauce; warmed

    Set oven @ 400+|F/205+|C.

    In a large nonstick skillet, cook sausage over medium
    heat until no longer pink; drain. When cool enough to
    handle, cut sausage into 20 pieces. On 10 metal or
    wooden skewers, alternately thread sausage, vegetables
    and pepperoni.

    Unroll pizza dough onto a lightly floured surface; cut
    widthwise into 1" wide strips. Starting at the pointed
    end of a prepared skewer, pierce skewer through one end
    of dough strip. Spiral-wrap dough strip around skewer,
    allowing vegetables and meats to peek through. Wrap the
    remaining end of dough strip around skewer above the
    first ingredient. Repeat with remaining dough strips and
    prepared skewers.

    Arrange kabobs on a baking sheet coated with cooking
    spray. Bake until vegetables are tender and pizza crust
    is golden, 10-12 minutes. Immediately sprinkle with
    cheese. Serve with pizza sauce.

    Charlene Woods, Norfolk, Virginia

    Makes: 5 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives


    ... The bird I want has eaten wild food and lived a wild life
    ___ MultiMail/Win v0.52

    --- Maximus/2 3.01
    * Origin: Outpost BBS - bbs.outpostbbs.net:10323 (1:18/200)